Various Smoked Fish Products
Reason for Recall / Hazard
The recall is due to possible Listeria monocytogenes contamination.
Product Description & Identification
Reason / Defects: The recall is due to possible Listeria monocytogenes contamination. Hazards: Listeria monocytogenes may cause illness in pregnant women and their unborn babies, the elderly and people with low immune systems. What to do: Consumers should not eat these products. Consumers should return the products to the place of purchase for a full cash refund. Any consumers concerned about their health should seek medical advice. For further information, consumers can contact Harris Smokehouse by phone on 08 8388 7000.
Affected Products
Various smoked fish products Hot Smoked Barramundi 150g Use by 28/7/2022 through to 4/8/2022 Hot Smoked Trout Blackening Spice 150g Use by 1/8/2022 through to 4/8/2022 Everyday Smashed Smoked Salmon 150g Use by 20/7/2022 through to 28/7/2022 Premium Smoked Salmon 100g, 250g, 500g, 1kg Use by 18/7/2022 through to 8/8/2022 Smoked Salmon Trimmings 250g Use by 25/7/2022 through to 29/7/2022 Black Box with use by date on right or left side Product in a black plastic tray with cryo vac
Additional Source Details
| Field | Value |
|---|---|
| Guid › #text | 1b6ae251-7960-46ec-87df-6665aa346a98 |
| Guid › @ is Perma Link | false |
| Link | https://www.productsafety.gov.au/search-consumer-product-recalls/various-smoked-fish-products |
| Pub Date | Tue, 26 Jul 2022 00:00:00 +0000 |
| Extracted image | https://www.productsafety.gov.au/system/files/styles/large/private/Various%20Harris%20Smokehouse%20Smoked%20Fish%20Products.jpg?itok=pjhpr9tH |