Smithfield Packaged Meats Corp. Dba Margherita Meats Inc. Recalls Pepperoni Prod...
Reason for Recall / Hazard
Product Contamination
Product Description & Identification
WASHINGTON, Dec. 14, 2021 – Smithfield Packaged Meats Corp., doing business as Margherita Meats, Inc., an Omaha, Neb. establishment, is recalling approximately 10,990 pounds of ready-to-eat (RTE) pepperoni products that may be adulterated with Bacillus cereus (B. cereus) , the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The RTE unsliced pepperoni product was produced and packaged on June 17, 2021. The following products are subject to recall [ view label ]: 8-oz. plastic shrink-wrapped packages containing unsliced pepperoni “Margherita PEPPERONI” with lot code P1931C and a “use by date” of 12-14-21 represented on the label. The products subject to recall bear establishment number “EST. 19” inside the USDA mark of inspection. These items were shipped to retail locations nationwide. The problem was discovered when the Department of Defense notified FSIS that they found B. cereus during routine product testing. B. cereus is a toxin-producing microorganism that causes diarrhea and vomiting in people. Those with compromised immune systems are at risk for more severe illness. Vigorous rehydration and other supportive care including antibiotics are the usual treatment. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS is concerned that some product may be in consumers’ pantries or refrigerators. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls . Media with questions regarding the recall can contact Jim Monroe, Corporate Affairs, Margherita Meats Corp., at (703) 559-1875. Consumers should call the Margherita Consumer Affairs Hotline at (844) 342-2596. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@usda.gov . For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/ .
Affected Products
8-oz. plastic shrink-wrapped packages containing unsliced pepperoni “Margherita PEPPERONI” with lot code P1931C and a “use by date” of 12-14-21 represented on the label.
Additional Source Details
| Field | Value |
|---|---|
| Langcode | English |
| Field year | 2021 |
| Field title | Smithfield Packaged Meats Corp. Dba Margherita Meats Inc. Recalls Pepperoni Products Due to Possible Bacillus Cereus Contamination |
| Field labels | 047-2021-labels.pdf |
| Field summary | <p><strong>WASHINGTON, Dec. 14, 2021</strong> – Smithfield Packaged Meats Corp., doing business as Margherita Meats, Inc., an Omaha, Neb. establishment, is recalling approximately 10,990 pounds of ready-to-eat (RTE) pepperoni products that may be adulterated with<em> Bacillus cereus (B. cereus)</em>, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.</p> <p>The RTE unsliced pepperoni product was produced and packaged on June 17, 2021. The following products are subject to recall [<a href="https://gcc02.safelinks.protection.outlook.com/?url=https%3A%2F%2Fwww.fsis.usda.gov%2Fsites%2Fdefault%2Ffiles%2Ffood_label_pdf%2F2021-12%2F047-2021-labels.pdf&data=04%7C01%7C%7Cc4ad2bf224dc4f00c11008d9bf70c4b7%7Ced5b36e701ee4ebc867ee03cfa0d4697%7C0%7C0%7C637751313316287140%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000&sdata=KWkBjLXUaCYoKA3uBZeuukCnXY%2FUhRjsUi%2B%2F9G1CDAI%3D&reserved=0">view label</a>]:</p> <ul> <li>8-oz. plastic shrink-wrapped packages containing unsliced pepperoni “Margherita PEPPERONI” with lot code P1931C and a “use by date” of 12-14-21 represented on the label.</li> </ul> <p>The products subject to recall bear establishment number “EST. 19” inside the USDA mark of inspection. These items were shipped to retail locations nationwide.</p> <p>The problem was discovered when the Department of Defense notified FSIS that they found <em>B. cereus </em>during routine product testing.</p> <p><em>B. cereus</em> is a toxin-producing microorganism that causes diarrhea and vomiting in people. Those with compromised immune systems are at risk for more severe illness. Vigorous rehydration and other supportive care including antibiotics are the usual treatment.</p> <p>There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. </p> <p>FSIS is concerned that some product may be in consumers’ pantries or refrigerators. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.</p> <p>FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their<strong> </strong>customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at <a href="http://www.fsis.usda.gov/recalls">www.fsis.usda.gov/recalls</a>.</p> <p>Media with questions regarding the recall can contact Jim Monroe, Corporate Affairs, Margherita Meats Corp., at (703) 559-1875. Consumers should call the Margherita Consumer Affairs Hotline at (844) 342-2596.</p> <p>Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via <a href="https://ask.fsis.usda.gov/">Ask USDA</a> from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at <a href="https://ask.fsis.usda.gov/">Ask USDA</a> or send a question via email to <a href="mailto:MPHotline@usda.gov">MPHotline@usda.gov</a>. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at <a href="https://foodcomplaint.fsis.usda.gov/eCCF/">https://foodcomplaint.fsis.usda.gov/eCCF/</a>.</p> |
| Field processing | Heat Treated - Shelf Stable |
| Field recall url | http://www.fsis.usda.gov/recalls-alerts/smithfield-packaged-meats-corp--dba-margherita-meats-inc--recalls-pepperoni-products |
| Field risk level | High - Class I |
| Field closed year | 2022 |
| Field distro list | RC-047-2021-Retail-List_1.pdf |
| Field has spanish | False |
| Field recall date | 2021-12-14 |
| Field recall type | Closed Recall |
| Field active notice | False |
| Field media contact | Benjamin Bell |
| Field product items | 8-oz. plastic shrink-wrapped packages containing unsliced pepperoni “Margherita PEPPERONI” with lot code P1931C and a “use by date” of 12-14-21 represented on the label. |
| Field qty recovered | 241 pounds |
| Field recall number | 047-2021 |
| Field recall reason | Product Contamination |
| Field archive recall | True |
| Field last modified date | 2021-12-14 |
| Field related to outbreak | False |
| Field recall number export | 047-2021 |
| Field company media contact | Company Contact Margherita Meats Corp. Jim Monroe, Corporate Affairs (703) 559-1875 |
| Field recall classification | Class I |