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USDA FSISPublic Health A...

FSIS Issues Public Health Alert for Various Soup & Bowl Products Due to Possible...

Published: April 11, 2025Recall ID: PHA-04112025-01Category: foodCountry: US

Reason for Recall / Hazard

Product Contamination

Product Description & Identification

WASHINGTON, April 11, 2025 – The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert for various soup and bowl products that may be contaminated with foreign material, specifically wood, in an FDA-regulated ingredient, cilantro. The following products are subject to the public health alert [ view products & labels ]: These items were shipped to retail and institutional locations in Illinois, Indiana, Michigan, and Ohio. FSIS anticipates that other products may be added, which could result in nationwide impacts. The problem was discovered when an FSIS establishment notified FSIS that an FDA-regulated ingredient was recalled for foreign material. FSIS is concerned that some product may be in consumers' and institutional refrigerators or freezers. Consumers who have purchased these products are urged not to consume them and institutions are urged not to serve the products. These products should be thrown away or returned to the place of purchase. Media and consumers should check this release frequently on the FSIS website as additional products may be added. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov . For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/ .

Additional Source Details

FieldValue
LangcodeEnglish
Field year2025
Field titleFSIS Issues Public Health Alert for Various Soup & Bowl Products Due to Possible Extraneous Material Contamination
Field labelsPHA-04112025-Labels.pdf
Field statesNationwide
Field summary<p><strong>WASHINGTON, April 11, 2025 –</strong> The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert for various soup and bowl products that may be contaminated with foreign material, specifically wood, in an FDA-regulated ingredient, cilantro.</p> <p>The following products are subject to the public health alert [<a href="/sites/default/files/media_file/documents/PHA-04112025-Product-List.pdf">view products</a> & <a href="/sites/default/files/food_label_pdf/2025-04/PHA-04112025-Labels.pdf">labels</a>]:</p> <p>These items were shipped to retail and institutional locations in Illinois, Indiana, Michigan, and Ohio. FSIS anticipates that other products may be added, which could result in nationwide impacts.</p> <p>The problem was discovered when an FSIS establishment notified FSIS that an FDA-regulated ingredient was recalled for foreign material.</p> <p>FSIS is concerned that some product may be in consumers' and institutional refrigerators or freezers. Consumers who have purchased these products are urged not to consume them and institutions are urged not to serve the products. These products should be thrown away or returned to the place of purchase.</p> <p>Media and consumers should check this release frequently on the <a href="https://www.fsis.usda.gov/recalls">FSIS website</a> as additional products may be added.</p> <p>Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to <a href="mailto:MPHotline@usda.gov">MPHotline@usda.gov</a>. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at <a href="https://foodcomplaint.fsis.usda.gov/eCCF/">https://foodcomplaint.fsis.usda.gov/eCCF/</a>.</p>
Field processing › 1Fully Cooked - Not Shelf Stable
Field processing › 2Heat Treated - Not Fully Cooked - Not Shelf Stable
Field processing › 3Heat Treated - Shelf Stable
Field recall urlhttp://www.fsis.usda.gov/recalls-alerts/fsis-issues-public-health-alert-various-soup-bowl-products-due-possible-extraneous
Field risk levelPublic Health Alert
Field has spanishFalse
Field recall date2025-04-11
Field recall typePublic Health Alert
Field active noticeFalse
Field media contactMitch Adams
Field recall numberPHA-04112025-01
Field recall reasonProduct Contamination
Field archive recallFalse
Field last modified date2025-04-11
Field related to outbreakFalse
Field recall number exportPHA-04112025-01
Field company media contact Company Contact Company Contact
Field recall classificationPublic Health Alert

Overview

  • StatusFalse
  • Risk LevelPublic Health Alert
  • DistributionNationwide
Official Agency Alert