Cher-Make Sausage Company Recalls Fully Cooked Meat Sausage Products Due to Misbranding and an Undeclared Allergen
USCher-Make Sausage Company Recalls Fully Cooked Meat Sausage Products Due to Misbranding and an Undeclared Allergen
Recalling Firm: Cher-Make Sausage Company
Reason for Recall / Hazard
Misbranding, Unreported Allergens
Product Description & Identification
WASHINGTON, Sept. 11, 2020 – Cher-Make Sausage Company, a Manitowoc, Wis. establishment, is recalling approximately 429-lbs of fully-cooked meat sausage products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains milk (cheese), which is not declared on the packaging label. The product labeled as “Old Fashioned Wieners” may contain cheddar wieners product. The product was produced on July 23, 2020. The following products are subject to recall: [View Labels (PDF only)] 5-lb. vacuum sealed packages labeled as “OLD FASHIONED WIENERS COURSE GROUND FULLY COOKED” with sell by date “11/26/20” and lot number “2020503” on the product label. The products subject to recall bear establishment number “EST. 2420” inside the USDA mark of inspection. These items were shipped to retail locations in Illinois, Minnesota, Nebraska, North Dakota, South Dakota, and Wisconsin and may have been sold intact or from a counter display as individual sausages. The problem was discovered after the firm received a complaint from a store employee who observed cheese in the product. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS is concerned that some product may be in retailer and consumers’ refrigerators. Retailers who have obtained these products are urged not to sell them. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify that recalling firms are notifying their customers of the recall and that actions are being taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls .
Affected Products
• 5-lb. vacuum sealed packages labeled as “OLD FASHIONED WIENERS COURSE GROUND FULLY COOKED”
Additional Source Details
| Field | Value |
|---|---|
| Langcode | English |
| Field year | 2020 |
| Field title | Cher-Make Sausage Company Recalls Fully Cooked Meat Sausage Products Due to Misbranding and an Undeclared Allergen |
| Field labels | 023-2020-labels.pdf |
| Field states › 1 | Illinois |
| Field states › 2 | Minnesota |
| Field states › 3 | Nebraska |
| Field states › 4 | North Carolina |
| Field states › 5 | South Dakota |
| Field states › 6 | Wisconsin |
| Field summary | <p dir="ltr"><strong>WASHINGTON, Sept. 11, 2020</strong> – Cher-Make Sausage Company, a Manitowoc, Wis. establishment, is recalling approximately 429-lbs of fully-cooked meat sausage products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains milk (cheese), which is not declared on the packaging label. </p> <p dir="ltr">The product labeled as “Old Fashioned Wieners” may contain cheddar wieners product. The product was produced on July 23, 2020. The following products are subject to recall: [View Labels (PDF only)]</p> <ul dir="ltr"> <li>5-lb. vacuum sealed packages labeled as “OLD FASHIONED WIENERS COURSE GROUND FULLY COOKED” with sell by date “11/26/20” and lot number “2020503” on the product label.</li> </ul> <p dir="ltr">The products subject to recall bear establishment number “EST. 2420” inside the USDA mark of inspection. These items were shipped to retail locations in Illinois, Minnesota, Nebraska, North Dakota, South Dakota, and Wisconsin and may have been sold intact or from a counter display as individual sausages. </p> <p dir="ltr">The problem was discovered after the firm received a complaint from a store employee who observed cheese in the product.</p> <p dir="ltr">There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. </p> <p dir="ltr">FSIS is concerned that some product may be in retailer and consumers’ refrigerators. Retailers who have obtained these products are urged not to sell them. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.</p> <p dir="ltr">FSIS routinely conducts recall effectiveness checks to verify that recalling firms are notifying their customers of the recall and that actions are being taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at <a href="http://www.fsis.usda.gov/recalls">www.fsis.usda.gov/recalls</a>.</p> |
| Field processing | Fully Cooked - Not Shelf Stable |
| Field recall url | http://www.fsis.usda.gov/recalls-alerts/cher-make-sausage-company-recalls-fully-cooked-meat-sausage-products-due-misbranding |
| Field risk level | High - Class I |
| Field closed year | 2022 |
| Field distro list | rc-023-2020-retail-list.pdf |
| Field has spanish | False |
| Field recall date | 2020-09-11 |
| Field recall type | Closed Recall |
| Field active notice | False |
| Field establishment | Cher-Make Sausage Company |
| Field media contact | Felicia Thompson |
| Field product items | • 5-lb. vacuum sealed packages labeled as “OLD FASHIONED WIENERS COURSE GROUND FULLY COOKED” |
| Field qty recovered | 433 pounds |
| Field recall number | 023-2020 |
| Field recall reason › 1 | Misbranding |
| Field recall reason › 2 | Unreported Allergens |
| Field archive recall | True |
| Field last modified date | 2020-09-18 |
| Field related to outbreak | False |
| Field recall number export | 023-2020 |
| Field company media contact | Company Contact Cher-Make Sausage Company Tom Chermak (920) 683-5980 TomC@Cher-make.com |
| Field recall classification | Class I |
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Overview
- Recalling FirmCher-Make Sausage Company
- StatusTrue
- Risk LevelClass I
- DistributionIllinois, Minnesota, Nebraska, North Carolina, South Dakota, Wisconsin
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🚨 SAFETY ALERT: Cher-Make Sausage Company - Cher-Make Sausage Company Recalls Fully Cooked Meat Sausage Products Due to Misbranding and an Undeclared Allergen Check if your household is affected: https://therecallfile.com/recalls/cher-make-sausage-company-recalls-fully-cooked-meat-sausage-products-d/FSIS-023-2020
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