FSIS Issues Public Health Alert for Ready-To-Eat Pulled Pork Products Due to Misbranding and Undeclared Allergens
USFSIS Issues Public Health Alert for Ready-To-Eat Pulled Pork Products Due to Misbranding and Undeclared Allergens
Recalling Firm: Roth Premium Foods, LLC
Motif du rappel / Danger
TranslatedMisbranding, Unreported Allergens
Description du produit & Identification
TranslatedWASHINGTON, July 11, 2025 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for pulled pork products due to misbranding and undeclared allergens. The two ready-to-eat products barbecue pulled pork and pulled pork burrito filling are prepared with Worchester sauce, which contains soy, a known allergen that is not declared on the product labels. The pulled pork burrito filling product also contains anchovies and egg whites, known allergens that are not declared on the product label. Consumers with allergies to soy, fish or egg should not consume these products. A recall was not requested because the products are no longer available for purchase. The ready-to-eat pulled pork and burrito filling products were produced between April 3, 2025, and July 9, 2025. The following products are subject to the public health alert [ view labels ]: 16-oz. plastic trays containing “Prep Chef PULLED PORK WITH BBQ SAUCE” with “Best if used by” dates 7/10/25, 7/15/25, 7/24/25, or 7/31/25 and lot codes 025148, 025153, 5162, 5169, 5176, 5189, or 5190 printed on the label. 10-lb. boxes containing two 5-lb. bags of frozen “Prep Chef BBQ PULLED PORK & GOUDA MAC AND CHEESE BURRITO FILLING” with USE BY dates 4/3/2026, 4/24/2026, 5/2/2026, 5/5/2026, 5/16/2026, 5/22/2026, 6/12/2026, 6/23/2026 or 7/3/2026 and lot codes 025093, 025114, 025122, 025136, 025142, 5163, 5171, or 5184 printed on the side of the box. The products subject to the public heath alert bear establishment number “EST. 46046” inside the USDA mark of inspection. The barbecue pulled pork product was shipped to Hannaford grocery store locations in Maine and New York. The pulled pork burrito filling product was distributed to Jacksons gas station locations in Idaho for breakfast burrito products. The problem was discovered during a routine FSIS label review. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider. FSIS is concerned that some product may be in consumers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. Media and consumers with questions regarding the public health alert can contact feedback@rothbrands.com . Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov . For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/ .
Produits concernés
Translated16-oz. plastic trays containing “Prep Chef PULLED PORK WITH BBQ SAUCE” with “Best if used by” dates 7/10/25, 7/15/25, 7/24/25, or 7/31/25 and lot codes 025148, 025153, 5162, 5169, 5176, 5189, or 5190 printed on the label., 10-lb. boxes containing two 5-lb. bags of frozen “Prep Chef BBQ PULLED PORK & GOUDA MAC AND CHEESE BURRITO FILLING” with USE BY dates 4/3/2026, 4/24/2026, 5/2/2026, 5/5/2026, 5/16/2026, 5/22/2026, 6/12/2026, 6/23/2026 or 7/3/2026 and lot codes 025093, 0
Additional Source Details
| Field | Value |
|---|---|
| Langcode | English |
| Field year | 2025 |
| Field title | FSIS Issues Public Health Alert for Ready-To-Eat Pulled Pork Products Due to Misbranding and Undeclared Allergens |
| Field labels | PHA-07112025-01-Labels.pdf |
| Field states › 1 | Idaho |
| Field states › 2 | Maine |
| Field states › 3 | New York |
| Field summary | <p><strong>WASHINGTON, July 11, 2025</strong> – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for pulled pork products due to misbranding and undeclared allergens. The two ready-to-eat products barbecue pulled pork and pulled pork burrito filling are prepared with Worchester sauce, which contains soy, a known allergen that is not declared on the product labels. The pulled pork burrito filling product also contains anchovies and egg whites, known allergens that are not declared on the product label. Consumers with allergies to soy, fish or egg should not consume these products. A recall was not requested because the products are no longer available for purchase.</p> <p>The ready-to-eat pulled pork and burrito filling products were produced between April 3, 2025, and July 9, 2025. The following products are subject to the public health alert [<a href="/sites/default/files/food_label_pdf/2025-07/PHA-07112025-01-Labels.pdf">view labels</a>]:</p> <ul> <li>16-oz. plastic trays containing “Prep Chef PULLED PORK WITH BBQ SAUCE” with “Best if used by” dates 7/10/25, 7/15/25, 7/24/25, or 7/31/25 and lot codes 025148, 025153, 5162, 5169, 5176, 5189, or 5190 printed on the label.</li> <li>10-lb. boxes containing two 5-lb. bags of frozen “Prep Chef BBQ PULLED PORK & GOUDA MAC AND CHEESE BURRITO FILLING” with USE BY dates 4/3/2026, 4/24/2026, 5/2/2026, 5/5/2026, 5/16/2026, 5/22/2026, 6/12/2026, 6/23/2026 or 7/3/2026 and lot codes 025093, 025114, 025122, 025136, 025142, 5163, 5171, or 5184 printed on the side of the box.</li> </ul> <p>The products subject to the public heath alert bear establishment number “EST. 46046” inside the USDA mark of inspection. The barbecue pulled pork product was shipped to Hannaford grocery store locations in Maine and New York. The pulled pork burrito filling product was distributed to Jacksons gas station locations in Idaho for breakfast burrito products.</p> <p>The problem was discovered during a routine FSIS label review.</p> <p>There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.</p> <p>FSIS is concerned that some product may be in consumers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.</p> <p>Media and consumers with questions regarding the public health alert can contact <a href="mailto:feedback@rothbrands.com">feedback@rothbrands.com</a>.</p> <p>Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to <a href="mailto:MPHotline@usda.gov">MPHotline@usda.gov</a>. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at <a href="https://foodcomplaint.fsis.usda.gov/eCCF/">https://foodcomplaint.fsis.usda.gov/eCCF/</a>.</p> |
| Field processing | Fully Cooked - Not Shelf Stable |
| Field recall url | http://www.fsis.usda.gov/recalls-alerts/fsis-issues-public-health-alert-ready-eat-pulled-pork-products-due-misbranding-and |
| Field risk level | Public Health Alert |
| Field has spanish | False |
| Field recall date | 2025-07-11 |
| Field recall type | Public Health Alert |
| Field active notice | False |
| Field establishment | Roth Premium Foods, LLC |
| Field media contact | Keith Komosinski |
| Field product items › 1 | 16-oz. plastic trays containing “Prep Chef PULLED PORK WITH BBQ SAUCE” with “Best if used by” dates 7/10/25, 7/15/25, 7/24/25, or 7/31/25 and lot codes 025148, 025153, 5162, 5169, 5176, 5189, or 5190 printed on the label. |
| Field product items › 2 | 10-lb. boxes containing two 5-lb. bags of frozen “Prep Chef BBQ PULLED PORK & GOUDA MAC AND CHEESE BURRITO FILLING” with USE BY dates 4/3/2026, 4/24/2026, 5/2/2026, 5/5/2026, 5/16/2026, 5/22/2026, 6/12/2026, 6/23/2026 or 7/3/2026 and lot codes 025093, 0 |
| Field recall number | PHA-07112025-01 |
| Field recall reason › 1 | Misbranding |
| Field recall reason › 2 | Unreported Allergens |
| Field archive recall | False |
| Field last modified date | 2025-07-11 |
| Field related to outbreak | False |
| Field recall number export | PHA-07112025-01 |
| Field company media contact | Company Contact Company Contact feedback@rothbrands.com |
| Field recall classification | Public Health Alert |
Consumer Action Protocol: What You Should Do Immediately
Safety StepsCheck the UPC barcode, production lot number, or "Best By" date printed on the packaging against the official identifiers listed above.
Do not consume, cook, or serve this product. Do not feed to pets. Seal the item in a plastic bag to prevent cross-contamination.
Under statutory consumer protection rules, consumers are entitled to a full refund, certified replacement, or free repair kit without needing the original sales receipt.
If you suffered an injury, illness, or property damage from this product, file an official incident report with regulatory authorities (USDA FSIS).
Your Legal Rights as a Consumer
Recalls are legally binding corrective safety actions overseen by statutory government bodies. Recalling entities are legally prohibited from charging consumers for official safety remedies. If a retailer or dealership refuses your recall remedy, notify the issuing regulatory agency immediately.
Frequently Asked Questions About This Recall
FAQ GuideQ1:What should I do immediately if I own or bought FSIS Issues Public Health Alert for Ready-To-Eat Pulled Pork Products Due to Misbranding and Undeclared Allergens?
Immediately stop consuming the product and do not feed it to pets. Quarantine the package in a sealed bag so it cannot contaminate other food, and check the lot code or expiration date against this official notice.
Q2:Can I get a full refund or free repair for this recall?
Yes. Recalling manufacturers and retail merchants are required under consumer protection regulations to offer a statutory remedy—typically a full refund, certified repair kit, or replacement unit.
Q3:Do I need my original sales receipt to claim a remedy or refund?
In most recall cases, no receipt is required. Because safety recalls are matters of public health and statutory compliance, retailers and manufacturers routinely issue refunds, store credit, or replacement kits upon presentation of the affected product or lot code.
Q4:Where can I verify official information for this safety alert?
This safety alert is aggregated directly from official regulatory agency records (USDA FSIS). You can click the 'Official Agency Alert' link on this page to view the primary government notice and contact the manufacturer directly.
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Aperçu
- Entreprise responsableRoth Premium Foods, LLC
- StatusFalse
- Niveau de risquePublic Health Alert
- DistributionIdaho, Maine, New York
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🚨 SAFETY ALERT: Roth Premium Foods, LLC - FSIS Issues Public Health Alert for Ready-To-Eat Pulled Pork Products Due to Misbranding and Undeclared Allergens Check if your household is affected: https://therecallfile.com/fr/recalls/fsis-issues-public-health-alert-for-ready-to-eat-pulled-pork-products/FSIS-PHA-07112025-01
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