USDA FSISClass I

Minnesota Firm Recalls Pork Products Produced Without Benefit of Inspection

Veröffentlicht: 30. Januar 2015Rückruf-ID: 025-2015Kategorie: Lebensmittel & GetränkeLand: Vereinigte Staaten
US
Food & BeverageUSDA FSISUSUS

Minnesota Firm Recalls Pork Products Produced Without Benefit of Inspection

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Mitteilung übersetzenTranslate notice text, hazard warnings, and descriptions into any supported language.

Grund für den Rückruf / Gefahr

Produced Without Benefit of Inspection

Produktbeschreibung & Identifikation

WASHINGTON, Jan. 30, 2015 Hawkins, Inc., a Roseville, Minn., establishment, is recalling approximately 529 pounds of pork products that were not presented at the U.S. point of entry for inspection, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. Without the benefit of full inspection, a possibility of adverse health consequences exists. The following items, produced on June 13, 2014, are subject to recall: [ View Labels (PDF Only)] 131.6 lbs. of SCAN PORK DP-941 NATURAL DEHYDRATED PORK STOCK/NATURAL DEHYDRATED PORK BROTH and bearing packaging codes P0010586 on the labels. 397.5 lbs. of SCAN PORK DP-1075 NATURAL DEHYDRATED PORK STOCK/NATURAL DEHYDRATED PORK BROTH bearing packing code P0010628 on the label. The products subject to recall bears establishment number Denmark Est. 215 inside the mark of inspection. These products were distributed to processing plants in the following states: Alabama, Florida, Iowa, Pennsylvania and Wisconsin. The products likely did not reach consumers. The problem was discovered after FSIS personnel on the Recall Management and Technical Staff reviewed records in the Automated Commercial Environment database about shipments of similar products that were recently part of an FSIS recall. The employee found that the product failed to present at a Minnesota point of entry for FSIS re-inspection. Media with questions about the recall can contact Richard Erstad at (612) 331-6910. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem .

Additional Source Details

FieldValue
LangcodeEnglish
Field year2015
Field titleMinnesota Firm Recalls Pork Products Produced Without Benefit of Inspection
Field labels025-2015-labels
Field summary<p><strong>WASHINGTON, Jan. 30, 2015 </strong>Hawkins, Inc., a Roseville, Minn., establishment, is recalling approximately 529 pounds of pork products that were not presented at the U.S. point of entry for inspection, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. Without the benefit of full inspection, a possibility of adverse health consequences exists.</p> <p>The following items, produced on June 13, 2014, are subject to recall: [<a href="/sites/default/files/import/025-2015-labels.pdf">View Labels</a>(PDF Only)]</p> <ul type="disc"> <li>131.6 lbs. of SCAN PORK DP-941 NATURAL DEHYDRATED PORK STOCK/NATURAL DEHYDRATED PORK BROTH and bearing packaging codes P0010586 on the labels.</li> <li>397.5 lbs. of SCAN PORK DP-1075 NATURAL DEHYDRATED PORK STOCK/NATURAL DEHYDRATED PORK BROTH bearing packing code P0010628 on the label.</li> </ul> <p>The products subject to recall bears establishment number Denmark Est. 215 inside the mark of inspection. These products were distributed to processing plants in the following states: Alabama, Florida, Iowa, Pennsylvania and Wisconsin. The products likely did not reach consumers.</p> <p>The problem was discovered after FSIS personnel on the Recall Management and Technical Staff reviewed records in the Automated Commercial Environment database about shipments of similar products that were recently part of an FSIS recall. The employee found that the product failed to present at a Minnesota point of entry for FSIS re-inspection.</p> <p>Media with questions about the recall can contact Richard Erstad at (612) 331-6910.</p> <p>Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at <a href="http://AskKaren.gov">AskKaren.gov</a> or via smartphone at <a href="http://m.AskKaren.gov">m.askkaren.gov</a>. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: <a href="http://www.fsis.usda.gov/reportproblem">http://www.fsis.usda.gov/reportproblem</a>.</p>
Field processingUnknown
Field recall urlhttp://www.fsis.usda.gov/recalls-alerts/minnesota-firm-recalls-pork-products-produced-without-benefit-inspection
Field risk levelHigh - Class I
Field closed year2016
Field has spanishFalse
Field recall date2015-01-30
Field recall typeClosed Recall
Field active noticeFalse
Field media contactFelicia Thompson
Field qty recovered264 pounds
Field recall number025-2015
Field recall reasonProduced Without Benefit of Inspection
Field archive recallTrue
Field related to outbreakFalse
Field recall number export025-2015
Field recall classificationClass I

Consumer Action Protocol: What You Should Do Immediately

Safety Steps
1Verify Product Identifiers

Check the UPC barcode, production lot number, or "Best By" date printed on the packaging against the official identifiers listed above.

2Isolate & Discontinue Use

Do not consume, cook, or serve this product. Do not feed to pets. Seal the item in a plastic bag to prevent cross-contamination.

3Claim Free Statutory Remedy

Under statutory consumer protection rules, consumers are entitled to a full refund, certified replacement, or free repair kit without needing the original sales receipt.

4Report Adverse Incidents

If you suffered an injury, illness, or property damage from this product, file an official incident report with regulatory authorities (USDA FSIS).

Your Legal Rights as a Consumer

Recalls are legally binding corrective safety actions overseen by statutory government bodies. Recalling entities are legally prohibited from charging consumers for official safety remedies. If a retailer or dealership refuses your recall remedy, notify the issuing regulatory agency immediately.

Frequently Asked Questions About This Recall

FAQ Guide

Q1:What should I do immediately if I own or bought Minnesota Firm Recalls Pork Products Produced Without Benefit of Inspection?

Immediately stop consuming the product and do not feed it to pets. Quarantine the package in a sealed bag so it cannot contaminate other food, and check the lot code or expiration date against this official notice.

Q2:Can I get a full refund or free repair for this recall?

Yes. Recalling manufacturers and retail merchants are required under consumer protection regulations to offer a statutory remedy—typically a full refund, certified repair kit, or replacement unit.

Q3:Do I need my original sales receipt to claim a remedy or refund?

In most recall cases, no receipt is required. Because safety recalls are matters of public health and statutory compliance, retailers and manufacturers routinely issue refunds, store credit, or replacement kits upon presentation of the affected product or lot code.

Q4:Where can I verify official information for this safety alert?

This safety alert is aggregated directly from official regulatory agency records (USDA FSIS). You can click the 'Official Agency Alert' link on this page to view the primary government notice and contact the manufacturer directly.

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Übersicht

  • StatusTrue
  • RisikostufeClass I
Recall Hazard Severity
High Alert (Class I)
Offizielle Behördenwarnung

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