USDA FSISClass I

Leader Slaughterhouse, LLC Recalls Veal Carcasses Produced Without Full Benefit of Inspection

Veröffentlicht: 13. April 2015Rückruf-ID: 060-2015Kategorie: Lebensmittel & GetränkeLand: Vereinigte Staaten
US
Food & BeverageUSDA FSISUSUS

Leader Slaughterhouse, LLC Recalls Veal Carcasses Produced Without Full Benefit of Inspection

Recalling Firm: Leader Slaughterhouse, LLC

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Grund für den Rückruf / Gefahr

Produced Without Benefit of Inspection

Produktbeschreibung & Identifikation

WASHINGTON, April 13, 2015 Leader Slaughterhouse, LLC, an Imler, Penn., establishment, is recalling approximately 1,800 pounds of veal carcasses that were produced without the full benefit of federal inspection and outside inspection hours, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The carcasses were produced on April 10, 2015. The following product is subject to recall: 6 individual 300 pound veal carcasses, cut into quarters. The product subject to recall does not bear the USDA mark of inspection. This product was picked up at the establishments location in Imler, Penn., and taken by customers to Pennsylvania and New York. The problem was discovered by FSIS personnel during in-plant verification activities. FSIS and the company have received no reports of illness due to consumption of this product. Anyone concerned about an illness should contact a healthcare provider. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers and media with questions about the recall can contact David Hill, Plant Manager, at 814-239-0182. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem .

Additional Source Details

FieldValue
LangcodeEnglish
Field year2015
Field titleLeader Slaughterhouse, LLC Recalls Veal Carcasses Produced Without Full Benefit of Inspection
Field summary<p><strong>WASHINGTON, April 13, 2015 </strong> Leader Slaughterhouse, LLC, an Imler, Penn., establishment, is recalling approximately 1,800 pounds of veal carcasses that were produced without the full benefit of federal inspection and outside inspection hours, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today.</p> <p>The carcasses were produced on April 10, 2015. The following product is subject to recall:</p> <p>6 individual 300 pound veal carcasses, cut into quarters.</p> <p>The product subject to recall does not bear the USDA mark of inspection. This product was picked up at the establishments location in Imler, Penn., and taken by customers to Pennsylvania and New York.</p> <p>The problem was discovered by FSIS personnel during in-plant verification activities.</p> <p>FSIS and the company have received no reports of illness due to consumption of this product. Anyone concerned about an illness should contact a healthcare provider.</p> <p>FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their<strong> </strong>customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.</p> <p>Consumers and media with questions about the recall can contact David Hill, Plant Manager, at 814-239-0182.</p> <p>Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at <a href="http://AskKaren.gov">AskKaren.gov</a> or via smartphone at <a href="http://m.AskKaren.gov">m.askkaren.gov</a>. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: <a href="http://www.fsis.usda.gov/reportproblem">http://www.fsis.usda.gov/reportproblem</a>.</p>
Field processingRaw - Intact
Field recall urlhttp://www.fsis.usda.gov/recalls-alerts/leader-slaughterhouse-llc-recalls-veal-carcasses-produced-without-full-benefit
Field risk levelHigh - Class I
Field closed year2016
Field has spanishFalse
Field recall date2015-04-13
Field recall typeClosed Recall
Field active noticeFalse
Field establishmentLeader Slaughterhouse, LLC
Field media contactAlexandra Tarrant
Field qty recovered191 pounds
Field recall number060-2015
Field recall reasonProduced Without Benefit of Inspection
Field archive recallTrue
Field related to outbreakFalse
Field recall number export060-2015
Field recall classificationClass I

Consumer Action Protocol: What You Should Do Immediately

Safety Steps
1Verify Product Identifiers

Check the UPC barcode, production lot number, or "Best By" date printed on the packaging against the official identifiers listed above.

2Isolate & Discontinue Use

Do not consume, cook, or serve this product. Do not feed to pets. Seal the item in a plastic bag to prevent cross-contamination.

3Claim Free Statutory Remedy

Under statutory consumer protection rules, consumers are entitled to a full refund, certified replacement, or free repair kit without needing the original sales receipt.

4Report Adverse Incidents

If you suffered an injury, illness, or property damage from this product, file an official incident report with regulatory authorities (USDA FSIS).

Your Legal Rights as a Consumer

Recalls are legally binding corrective safety actions overseen by statutory government bodies. Recalling entities are legally prohibited from charging consumers for official safety remedies. If a retailer or dealership refuses your recall remedy, notify the issuing regulatory agency immediately.

Frequently Asked Questions About This Recall

FAQ Guide

Q1:What should I do immediately if I own or bought Leader Slaughterhouse, LLC Recalls Veal Carcasses Produced Without Full Benefit of Inspection?

Immediately stop consuming the product and do not feed it to pets. Quarantine the package in a sealed bag so it cannot contaminate other food, and check the lot code or expiration date against this official notice.

Q2:Can I get a full refund or free repair for this recall?

Yes. Recalling manufacturers and retail merchants are required under consumer protection regulations to offer a statutory remedy—typically a full refund, certified repair kit, or replacement unit.

Q3:Do I need my original sales receipt to claim a remedy or refund?

In most recall cases, no receipt is required. Because safety recalls are matters of public health and statutory compliance, retailers and manufacturers routinely issue refunds, store credit, or replacement kits upon presentation of the affected product or lot code.

Q4:Where can I verify official information for this safety alert?

This safety alert is aggregated directly from official regulatory agency records (USDA FSIS). You can click the 'Official Agency Alert' link on this page to view the primary government notice and contact the manufacturer directly.

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Übersicht

  • Rückrufendes UnternehmenLeader Slaughterhouse, LLC
  • StatusTrue
  • RisikostufeClass I
Recall Hazard Severity
High Alert (Class I)
Offizielle Behördenwarnung

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